Fondant creams made to a traditional family recipe using only natural fruit oils, essences and flavourings. Covered in rich dark chocolate. 150g.
Sugar, Cocoa Mass, Glucose Syrup, Cocoa Butter, Water, Coffee Powder, Natural Flavourings, Emulsifier (soya Lecithin), Invertase.
Dark chocolate contains cocoa solids 55% minimum.
For allergens see ingrediants in bold. may contain traces of milk, nuts.